Fruit and vegetable stores

DID Clim misting has many fields of use in wholesale and retail businesses that handle fresh produce such as fruits and vegetables, fish, marketplace, commercial centers, wholesalers,...

For each of these professions, the owner is constantly looking for solutions that can preserve the goods longer, improve the presentation of the products and reduce the losses of unsold merchandise.

DID Clim misting humidifies the air and regulates the hygrometry as well as the air quality.

Most fruits and vegetables have a short shelf-life.

They are subject to premature and rapid pre-refrigeration followed by a short preservation period before commercialization.

They dry-out very fast because of the relative heat and thus lose their taste, color and shrivel up which limits their conservation time.

The DID Clim system lets one disperse micro-droplets of water (average size of 5 microns) homogeneously while helping regulate the surrounding weather conditions.

Misting allows the maintenance of humidity in the air without wetting the products and helps keep the fruits and vegetables from dehydrating, from loosing water, thus keeping their freshness.

Adding a fogging effect to the display shelves insures a psychological effect, adds to the stores dynamic, provides an attractive look and encourages the buyers to make a purchase. The stores profit in increased.

[DID Bio Protect]

DID Clim has developed a unique system that allows optimal sanitary security of misting systems. By combining photocatalysis, a UVc treatment, a compressed air purging system and a means to drain misting lines.

DID Clim installations are dependable! No more stagnant water in the tubes!

Legionnaire’s disease is stopped in the photocatalysis reactor (99.9% effective)!

The hydrogen peroxide produced within is an excellent disinfectant!